Category:Chinese cuisine
Wikimedia Commons has media related to Cuisine of China.
Subcategories
This category has the following 41 subcategories, out of 41 total.
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A
B
C
- Chinese doughnuts (5 P)
- Chinese confectionery (16 P)
- Chinese cookbooks (9 P)
D
- Dim sum (51 P)
E
- Chinese egg dishes (12 P)
F
I
- Chinese imperial cuisine (4 P)
M
- Chinese edible mushrooms (11 P)
N
- Chinese New Year foods (20 P)
P
- Chinese pancakes (3 P)
- Chinese pickles (10 P)
R
- Chinese rice dishes (33 P)
S
- Chinese sausages (3 P)
- Chinese seafood (3 P)
- Chinese seafood dishes (26 P)
- Chinese soups (52 P)
V
- Vegetarian dishes of China (12 P)
W
Σ
- Chinese cuisine stubs (193 P)
Pages in category "Chinese cuisine"
The following 165 pages are in this category, out of 165 total. This list may not reflect recent changes.
A
C
- Cabbage roll
- Calabash
- Celtuce
- Century egg
- Champon
- Changsha stinky tofu
- Changzhou sesame cake
- Chinese aristocrat cuisine
- Chinese cooking techniques
- Chinese food therapy
- Chinese Latin American cuisine
- List of Chinese mushrooms and fungi
- Chinese restaurant
- Chinese restaurants in Australia
- Chinese spoon
- Customs and etiquette in Chinese dining
- Ching bo leung
- Chopstick rest
- Ciba cake
- Ciqikou, Chongqing
- Cooked rice
- Curry
- Custard tart